Products used in the Baked Lamb and Potatoes recipe:

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Extra-Heavy Duty Non-Stick Focaccia Pan - 15 Inches

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Extra-Heavy Duty Non-Stick Focaccia Pan - 12 Inches

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Pomodorini di Collina - Cherry Tomatoes with Skins - La Bella San Marzano

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Fine Sea Salt from Sicily - Antica Salina

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Bay Leaves from Calabria

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Coarse Sea Salt from Sicily - Antica Salina

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