struncatura pasta from calabria
Struncatura - Whole Wheat Pasta from Calabria
Struncatura - Whole Wheat Pasta from Calabria

Struncatura - Whole Wheat Pasta from Calabria

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$5.99
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Struncatura - Whole Wheat Pasta from Calabria

Struncatura Pasta di Semola di Grano Duro - Bronze Extruded   is a traditional Calabrian pasta known for its rustic texture and rich flavor. Originally considered a "poor man's dish," struncatura was made from the remnants of flour and bran collected from the mill floor. Today, it's crafted using high-quality whole durum wheat semolina and water, resulting in a dark-colored pasta with a rough surface that excellently absorbs sauces.

Tha pasta is shaped in the form of Linguine.

Net weight: 500 gr - 17.6 oz

 

Product of  Calabria, Italy

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J
John Scarfone

My family is from Bianco, Reggio Calabria. I eat this pasta when I go there every year. It is amazing! The thick texture and the ridges from the bronze die hold on to anything you cook it with! Whether it be tomato sauce, garlic and oil, romano and black pepper or anchovies. It's awesome knowing I can order this in United States now! Thank You for making this available! Love It!!!!

M
Maria

Excellent, superb, no better quality to be found out there in the market place. 👍