Mediterranean Olive Mix from Sicily - Pitted - Partanna

One of the best mixed olives I’ve ever had

These olives are so good! They can be eaten alone, in a salad, sandwich and great to use on a charcuterie board

Delicious mix, and they're pitted!
I used them on an antipasto tray, as a sandwich accompaniment, and also in two recipes that Rossella posted, one for chicken and another for fish, both excellent!
I will be buying another jar.

I like most olives but I never had these before I bought it with the spicy Calabrian sausage and a piece of cheese. Well needles to say with a glas of wine an some crispy Italian bread and I was in heaven

One of the best mixed olives I’ve ever had

These olives are so good! They can be eaten alone, in a salad, sandwich and great to use on a charcuterie board

Delicious mix, and they're pitted!
I used them on an antipasto tray, as a sandwich accompaniment, and also in two recipes that Rossella posted, one for chicken and another for fish, both excellent!
I will be buying another jar.

I like most olives but I never had these before I bought it with the spicy Calabrian sausage and a piece of cheese. Well needles to say with a glas of wine an some crispy Italian bread and I was in heaven

One of the best mixed olives I’ve ever had

These olives are so good! They can be eaten alone, in a salad, sandwich and great to use on a charcuterie board

Delicious mix, and they're pitted!
I used them on an antipasto tray, as a sandwich accompaniment, and also in two recipes that Rossella posted, one for chicken and another for fish, both excellent!
I will be buying another jar.

I like most olives but I never had these before I bought it with the spicy Calabrian sausage and a piece of cheese. Well needles to say with a glas of wine an some crispy Italian bread and I was in heaven