Specialty Pasta

Rare & Specialty Italian Pasta, Imported from Italy

Go beyond the everyday with our collection of specialty pasta — unique shapes, heritage grains, and small-batch productions sourced from Italy's finest pasta makers. From squid ink linguine and farro penne to hand-rolled trofie and ancient grain varieties, these are the pastas that make a meal memorable.

Each variety is selected for its exceptional quality, distinctive character, and the kind of depth of flavor that only comes from traditional Italian methods and premium ingredients.

  • Rare shapes and heritage grain varieties
  • Small-batch and artisan Italian producers
  • Ideal for special occasions, gifts, or adventurous home cooks
  • Pairs beautifully with our Italian sauces and condiments

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Potato Gnocchi by De Cecco

Potato Gnocchi by De Cecco

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