Spicy Filei Calabresi
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Spicy Filei Calabresi
Spicy Filei is a very typical Calabrian pasta of ancient origin. This pasta actually has different names in different parts of Calabria. However, traditionally, it's made by wrapping a strip of pasta dough around a ferretto (a thin metal rod) or around a thin wooden stick. This pasta is made spicy by adding to the mix chili powder which is very popular and abundant in Calabria.
Net weight: 500 gr - 17.6 oz
Product of Calabria, Italy