Spinach Tagliatelle - Riscossa

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Spinach Tagliatelle - Riscossa

Riscossa is the brand of pasta that Nonna Romana  sold in her Bottega in Italy starting in 1945.  Riscossa pasta is produced in Corato (about 20 miles away from our hometown Mola di Bari, Puglia) and is the brand of pasta that all Pugliesi love. I'm happy to continue Nonna Romana's tradition of making this pasta available in my Bottega.

Spinach Tagliatelle - Tagliatelle Verdi owe their bright colour to the inclusion of spinach in the dough.

Tagliatelle are traditionally served with a meat or Bolognese sauce, but also works extremely well with a cheese or cream sauce.


Net weight: 500 gr - 17.6 oz

 

Product of Puglia, Italy