Egg Tagliatelle Paglia e Fieno - Divella
Egg Tagliatelle Paglia e Fieno by Divella from Puglia
These Paglia e Fieno Tagliatelle are made half with just wheat and half with spinach. This pasta is bronze extruded and is imported directly from Italy. It comes in Italian packaging. Contains eggs.
Divella is the brand of pasta that Nonna Romana sold in her Bottega in Italy starting in 1945. Divella pasta is produced in Rutigliano (about 5 miles away from our hometown Mola di Bari, Puglia) and is the brand of pasta that all Pugliesi love. I'm happy to continue Nonna Romana's tradition of making this pasta available in my Bottega.
Net weight: 500 gr - 17.6 oz
Product of Puglia, Italy